Hospitality with deep steamed Kikugawa tea

9On Thursday, August 8th, "How to brew delicious tea" was held for members of the Kikukawa City Health Promotion Diet Promotion Council I would be happy if you could spread the delicious brewing method of deep-steamed Kikugawa tea to more people It will be held six times including today. LanguageThis page was automatically translated. Please note that it may differ from the original content.

I went to interview Nitto Kogyo Co., Ltd., an electrical equipment manufacturer in Kikukawa City, which is cooperating with the deep-steamed Kikugawa tea support project. Posters and tabletop plates of deep-steamed Kikukawa tea are displayed in the showroom and cafeteria to promote "deep-steamed Kikukawa tea". Mr. Suzuki, director of the Kikukawa factory of the production headquarters, responded to the general affairs. Thank you very much. I would like all employees to drink a lot of deep-steamed Kikugawa tea, build up their immunity, and stay healthy. LanguageThis page was automatically translated. Please note that it may differ from the original content.

Bake and Cake, a bread and confectionery shop in Kikukawa City, uses deep-steamed Kikugawa tea for sweets made with green tea madeleine. Using Iwasawaen's green tea powder, it is kneaded into the dough, and the sweetness is subtle, and you ♪ can feel the taste and flavor of tea with a slight soft, fluffy texture and very delicious(*^-^*) Please try it(♪ ^^ LanguageThis page was automatically translated. Please note that it may differ from the original content.

Kikukawa tea and white chocolate sabre are sweets made with deep-steamed Kikukawa tea by Patisserie Es, a western confectionery shop in Kikukawa City. Mix the dough with powdered tea to make it taste more adult with fermented butter and rum... it's crisper and deeper than cookies. By baking slowly at low temperatures, the sweetness of the tea is made to stand out. It is coated with white chocolate to finish, and the sweetness of the chocolate and the slight bitterness of the tea go very well ♪ Please try it by all means. Because it is a chocolate product, the sale period is until around May. 【Business Day】 Thursday, Friday, Sometimes Saturday 11:00-16:00 Language This page has been automatically translated. Please note that it may differ from the original content.

Kikukawa's restaurant, Toriyaki Bistro Renge's deep-steamed Kikukawa tea menu is fried yulinci tea flavor.(*^^*) Put the tea leaves in the bottom taste of the chicken and put it in a refreshing seasoning♪ finally sprinkle the tea leaves and it is finished! The tea leaves sprinkled on freshly fried chicken become moist and soft, and the subtle flavor of the tea is fragrant.( *'艸') The tea version of Eulinci is not on the menu, so please order "♪ in the tea version"(*^^)v Please try it at the shop! ! Language This page has been translated automatically. Please note that it may differ from the original content.

The menu using deep-steamed Kikukawa tea from Yume-no-Ie, a restaurant in Kikukawa City, is simmered noodles with brown rice and deep-steamed tea somen. Chahan is a traditional taste of en state district cooked with deep-steamed Kikukawa tea and dashi ★ Deep steamed tea somen simmered noodles are "deep steamed tea somen" using 100% iwasawaen's organic pesticide-free tea leaves, and are noodles with a thick texture. The soup is seasoned with dashi and tea only with salt. The other is Charon Po, a tea version of Xiao long bao that appeared as a new menu the other day♪ Both the ingredients inside and the hot soup have tea, making it a dish with a distinctive tea flavor. Ginger is attached to make the most of the flavor of ♪ hot tea xiao long bao looks delicious.( *'艸') By all means, please taste it in the way of the dream(#^^ #) LanguageThis page has been automatically translated. Please note that it may differ from the original content.

The sweets made with deep-steamed Kikukawa tea by Patisserie Miel, a western confectionery shop in Kikukawa City, are tea chiffon ♪ using Kikukawa's tea "Z1", the leaves are finely chopped and mixed into the dough. Orange juice that goes well with black tea is added to bring out the aroma of black tea. Miel's chiffon cake is characterized by mixing strong powder.“Fluffy”Not only does it become a bouncy chiffon cake★ it contains plenty of fresh cream inside.( *'艸') By all means, please taste it with Miel! !(^^)No Language This page has been translated automatically. Please note that it may differ from the original content.

The sweets made with tea from Poem Shingyo, a Japanese and Western confectionery shop in Kikukawa City, are tea puddings.!(^^) Soft and smooth with a texture like a mousse with a lot of fresh cream, because it is hardened with a kudzu, nutrition is also good!! The sweetness is also modest and very healthy( *'艸') On top of the fresh cream is chocolate with the image of a tea flower.? The other is tofu sweets, and a sponge made with soy milk is sandwiched with white bean paste of tea. The sweetness of the sponge is only honey, and this is also a very healthy ♪ is a moist, gentle sweet treat.(*´ω｀) By all means, please try to taste ♪ Language This page has been automatically translated. Please note that it may differ from the original content.

The sweets using deep-steamed Kikukawa tea from Eberado, a Japanese-Western confectionery shop in Kikukawa City, are ocha warabi mochi ★ warabi mochi is flavorful by mixing deep-steamed Kikukawa tea, and there are plenty of matcha and flower powder mixed around it. The aroma of tea spreads softly in the mouth, and it has a smooth texture with a good throat.( *'艸') In addition, there are many products using tea such as cool and cold deep steamed tea pudding Daifuku and tea baked doughnuts ♪ Please try it with Mr. Eirado by all means(*^-^*) Tea warabi mochi may not be lined up at the store, so please contact the shop when you visit the store.(*^^)No Language This page has been translated automatically. Please note that it may differ from the original content.

It is a product using deep steamed Kikukawa tea from Patisserie Anbury, a western confectionery store in Kikukawa City, and the Kikukawa Deep Steamed Japanese Karon introduced earlier has been released at stores. New Kikukawa HojichaWa Karon joined the company(^^)/ You can choose from 5 types of tea intensity, (1) to (5), and hojicha (6) to (7)! Please try to find the thickness of your favorite tea! !(*^^*)♪ Language This page has been translated automatically. Please note that it may differ from the original content.