Sengamachi Terraced Rice Fields ~Tea Grass Field Experience Event~

11Saturday, 15th of the month
棚田のオーナー様を対象に玄米茶、ほうじ茶作りを行いました



せんがまち棚田は世界農業遺産「静岡の茶草場農法」に認定されています！


その茶草場農法によって栽培された茶葉を焙煎し、玄米茶、ほうじ茶を作りました

Surrounded by the aroma of freshly roasted, brown rice tea and hojicha are completed.
Hojicha, a brown rice tea and hojicha that is finished by roasting it yourself, has a special taste that is different from the other


We made kaposhi with cut grass, experienced tea dyeing, and ate game curry for lunch